Moringa Gunpowder
Combo: Dosa & Podi Pack · ₹ 330Wholesome,
the way home
made it
Sprouted grains, native millets, jaggery and desi ghee. Made in small batches in Tamil Nadu. Available in the UAE, Oman and Qatar, and now home in India.
Store launch in
We're live!
₹75 off your first order of ₹599+ with code
- FSSAI licensed
- No preservatives
- Dispatched in 2 days
- Sprouted before it's milled
- Sweetened only with jaggery, dates or honey
- No preservatives
- Small batches, dispatched in 2 days
- Available in the UAE, Oman and Qatar
Shop by need
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What families reorder
Natural Sweetener
Combo: Nendran & Dates Porridge Pair · ₹ 655Ragi & Cocoa Malt Drink Mix
Combo: Milk Mixer Pack · ₹ 620Apple • Beetroot • Carrot Drink Mix
Combo: Family Breakfast Pack · ₹ 775Chettinad black rice, sesame & jaggery
Combo: Sproutix Laddu Combo 3 · ₹ 605Sprouted pearl millet, jaggery & desi ghee
Combo: Sproutix Laddu Combo 2 · ₹ 470Protein-rich lentil adai, no soaking or grinding
Combo: Family Breakfast Pack · ₹ 77526 grains, millets & nuts · porridge or drink
Combo: Family Breakfast Pack · ₹ 775
Why sprouted
Sprouting wakes the grain up
Our Multigrain range uses 26 grains, millets, pulses and nuts, and 14 of them are sprouted before we dry, roast and mill them. It's how Tamil homes have made sathu maavu for generations, done to food-safety standards in our own facility.
Build your laddu box
Six 150 g or four 250 g.
Save 10%.
Mix any Sproutix laddus: six 150 g boxes or four 250 g boxes. The 10% comes off on its own at checkout.
Gifting, done well
Our story
Trained hands, honest labels
We grew up on sprouted ragi, warm adai and a laddu in every tiffin. We started Orgville in 2018 to bring that food back, and built our own production facility to make it properly.



On Instagram · @orgville
Watch it come together
Cook with Orgville
Easy recipes
BreakfastMoringa podi idli
The quickest way to dress up a plate of soft idlis: a spoon of...
BreakfastSprouted multigrain porridge, two ways
Our sprouted multigrain mix cooks into a smooth porridge in about seven minutes. Have...
LunchParuppu podi sadam with ghee
Hot rice, a spoon of moringa paruppu podi and ghee. Add appalam and a...
BreakfastKara adai in 15 minutes
Crisp, spicy lentil adai without soaking or grinding. Serve with avial, jaggery or a...
LunchVallarai keerai sadam
A traditional herbal rice made the quick way: two teaspoons of Vallarai Rice Mix,...
LunchChicken biryani with Dindigul Biryani Masala
Seeraga samba rice, a five-spice masala and one pressure cooker. This is the method...
DrinksChoco ragi malt, the 2-minute cup
A chocolatey ragi drink for mornings or after school. Make a paste first so...
DrinksGulkand rose milk
Rose petals preserved in honey, stirred into chilled milk. A cooling summer drink that...
Notes from Orgville
Stories and guides
How to Make Crisp Pesarattu with a Ready Mix
Pesarattu from a ready mix needs no soaking or fermentation: mix to a dosa...
Laddus for Kids Without Refined Sugar: A Parent's Guide
A laddu made from millets or sprouted grains, jaggery or dates, and ghee makes...
Kavuni Arisi Laddu: The Chettinad Black Rice Sweet, Explained
Kavuni arisi is the deep purple-black rice of Chettinad. Roasted, ground and bound with...
How to Choose a Good Sathu Maavu: A Buyer's Checklist
Choosing a sathu maavu comes down to the label: what the first ingredients are,...
Pesarattu vs Adai: Two South Indian Lentil Pancakes Compared
Pesarattu is a thin green gram (moong) dosa from Andhra; adai is a thick,...
Idli Podi (Gunpowder): What's in It, How to Eat It, and the Moringa Twist
Idli podi, also called milagai podi or gunpowder, is a dry chutney powder of...
Millet Laddus: A Guide to Ragi, Kambu, Thinai and Varagu Laddus
Millet laddus are sweets made from millet flour, jaggery and ghee. This guide explains...
What Is Sathu Maavu? A Guide to Sprouted Multigrain Health Mix
Sathu maavu is the Tamil multigrain health mix: grains, millets, pulses and nuts, roasted...



